
Crispy Baked Salmon With Garlic Butter
A hot oven, a dry fillet and garlic butter added at the right moment. Crisp skin, moist center, four servings, twenty-five minutes start to finish.
Priya Raman · · 8 min read
Recipes and nutrition editor
Priya develops and tests Yumlore's recipes and covers the nutrition questions readers actually ask, from protein targets to breakfast myths. Every recipe she publishes is cooked more than once before it goes live.
Every story follows our editorial standards.

A hot oven, a dry fillet and garlic butter added at the right moment. Crisp skin, moist center, four servings, twenty-five minutes start to finish.
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