
Bakery-Style Blueberry Muffins
Tall, domed blueberry muffins with a crackly sugar top and a tender, moist crumb. The secret is a thick batter, full cups and a hot oven blast.
Marcus Feld · · 6 min read
Tag
5 stories tagged baking.

Tall, domed blueberry muffins with a crackly sugar top and a tender, moist crumb. The secret is a thick batter, full cups and a hot oven blast.
Marcus Feld · · 6 min read

A moist, deeply flavored banana bread made with brown butter, brown sugar and a scoop of sour cream. One bowl, no mixer, and a crackly caramelized top.
Marcus Feld · · 7 min read

Flour, water, salt, yeast and time. The gram weights, the 63 percent hydration and the 24-hour ferment that give you a puffed, leopard-spotted cornicione at home.
Priya Raman · · 9 min read

Melted butter, extra brown sugar, one extra yolk and bread flour. That combination is what makes a cookie chewy instead of crisp, and it takes no special equipment.
Priya Raman · · 8 min read

Melted chocolate and butter, a hard whisk into the sugar and eggs for that shiny crackly top, and just enough flour to hold it together. One bowl, 16 squares.
Priya Raman · · 8 min read