Recipe developer
Marcus develops practical weeknight recipes focused on technique that carries over to other dishes.
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The secret to impressive dinner party mains is that the oven does the work. Five show-stoppers, from 40-clove garlic chicken to bo ssam, that leave you free to actually talk to your guests.
Marcus Feld · · 12 min read
A tall, sliceable no-bake cheesecake with a graham crust and no gelatin or eggs. The secret is brick cream cheese, stiff whipped cream and patience in the fridge.
Marcus Feld · · 7 min read
A moist, deeply flavored banana bread made with brown butter, brown sugar and a scoop of sour cream. One bowl, no mixer, and a crackly caramelized top.
Marcus Feld · · 7 min read
Seared chicken, a garlicky sun-dried tomato cream sauce built in the same pan, and spinach wilted in at the end. Thirty-five minutes, four servings, one skillet.
Marcus Feld · · 8 min read
One hard sear, one fresh raw thing, one pan sauce, one green. That formula is the whole reason a 20-minute dinner can look like a two-hour dinner.
Marcus Feld · · 11 min read
